Meal Information

View Our Breakfast and Lunch Menus

Our lunch menus are available at:


This menu system allows parents and students to see the nutritional value of each item. Just click the item to see the nutritional values.
To start, select the school and menu you wish to see from the pull-down menus at the top of the page.Change languages using the menu on the top right.

Print-friendly versions of the menus are also available by clicking the “print menu” button when viewing a monthly menu.

Meal components

Grain, Fruit, Milk. A meal must contain at least 3 components of the student’s choosing. Protein, Grain, Fruit, Vegetable, and Milk. A meal must contain at least 3 components of the student’s choosing. Options include:
  • Lunch menu entrée
  • Hot sandwiches (two sandwiches will be offered)
  • Vegetarian Entrée
  • Chef Salad (Bigger, Better Salad Bar)
Plus one each of the following items; fruit, vegetable, salad, soup, and milk

USDA Nondiscrimination Statement 

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at  (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) mail: 

U.S. Department of Agriculture 
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, Washington, D.C. 20250-9410

(2) fax: (202) 690-7442

(3) email: program.intake@usda.gov

This institution is an equal opportunity provider.